Barista skills – Foundation level
Learn how to calibrate your grinder and prepare an espresso and cappuccino to core standards (improving your skills on grinding, dosing, tamping and milk foam), as well as understand the requirements for customer service and maintenance.
Foundation level (one day)
The Foundation level provides a first taste of a specific coffee discipline and is a great way to get insight into a module to help you decide if you want to go on to learn more.
The Foundation level requires no previous experience. Courses at this level usually take 1 day.