Barista skills – Intermediate level
Learn how to calibrate your grinder and prepare an espresso and cappuccino to core standards (improving your skills on grinding, dosing, tamping and milk foam), as well as understand the requirements for customer service and maintenance.
Intermediate level (2 days)
The Intermediate level is suitable if you are already part of the industry, working in the field covered by the module, and have a firm knowledge of the basic skills.
Experience working in the field is recommended for this level. Courses at the Intermediate level usually take a minimum of 2 days.